Join us for this very special class where you will learn how to cook traditional delicious Mexican cuisine with an elegant Eatz modern twist!
Homemade Queso Fundido
Mahi Tacos with Cabbage, Roasted Corn, Avocado and Radish
Chicken with Mole Sauce over Rice
Fried Ice Cream with Honey & Chocolate
To Drink: Margaritas and Mexican Beer!
*Classes are hands-on. Each class includes never-ending wine (or cocktails!) and so much food that students can bring home leftovers!