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A MEXICAN FIESTA

Join us for this very special class where you will learn how to cook traditional delicious Mexican cuisine with an elegant Eatz modern twist!

  • Homemade Queso Fundido

  • Mahi Tacos with Cabbage, Roasted Corn, Avocado and Radish

  • Chicken with Mole Sauce over Rice

  • Fried Ice Cream with Honey & Chocolate

  • To Drink: Margaritas and Mexican Beer!

*Classes are hands-on. Each class includes never-ending wine (or cocktails!) and so much food that students can bring home leftovers!

Earlier Event: November 29
SENSATIONAL SEAFOOD
Later Event: December 1
WEEKEND BRUNCH