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YOUR HOME STEAKHOUSE

Bring your favorite steakhouse to your own kitchen! We will show you how easy it can be to impress your friends and loved ones with this extravagant meal.

  • Steakhouse Tomato Salad with Arugula, Blue Cheese & Balsamic Reduction

  • Lemon-Garlic Herb Compound Butter with Crusty French Bread

  • Blue Cheese Crusted Steaks with Red Wine Sauce

  • Sauteed Broccolini with Garlic and Chile

  • Smashed Potatoes with Caramelized Shallots

  • Bittersweet Chocolate Mousse

  • To Drink: Red & White Wine

*Classes are hands-on. Each class includes never-ending wine (or cocktails!) and so much food that students can bring home leftovers!

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January 27

MAKING PASTA BY HAND

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January 31

AN ELEGANT DINNER PARTY