Join us for this fabulous feast full of traditional Persian flavors!
Steamed Saffron Basmati Rice with Tah-dig
Persian Beef Kebabs Served with Lavash Bread
Khoresh Fesenjan: Chicken Stew with Walnuts & Pomegranate Sauce
Mast-o-Musir: Lebni & Shallot Dip Served with Pita Chips
Salad Shirazi: Fresh Tomato, Cucumber & Mint Salad with Sumac
To Drink: Red & White Wine
*Classes are hands-on. Each class includes never-ending wine (or cocktails!) and so much food that students can bring home leftovers!