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AN ELEGANT DINNER PARTY

Dazzle your friends with this comforting menu full of rich & elegant flavors. We’ll show you how to make these amazing dishes – so come join the party!

  • Butternut Squash Turnovers with Shiitake Mushrooms, Goat Cheese, and Thyme

  • Sauteed Smoky Brussels Sprouts with Pancetta & Shallots

  • Red Wine Braised Short Ribs

  • Herbed Three Cheese Creamy Polenta

  • Cherries Poached in Red Wine with Cinnamon-Honey Mascarpone Cream

  • To Drink: Red & White Wine

*Classes are hands-on. Each class includes never-ending wine (or cocktails!) and so much food that students can bring home leftovers!

Earlier Event: November 24
WHISKEY A GO GO