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BON APPETIT: A DAY WITH JULIA CHILD'S FRENCH CUISINE

Join us for this delicious class based on Julia Child's class French cuisine, and learn how to make these amazing dishes all from scratch! Bon appetit!

  • Quiche Lorraine from Scratch

  • The Perfect Omelette (yes, you will learn how to flip!)

  • Beef Bourguignon

  • Chocolate Roulades with Vanilla Creme Chantilly

  • Drink: Red & White Wine 

*Classes are hands-on. Each class includes never-ending wine (or cocktails!) and so much food that students can bring home leftovers!

Earlier Event: February 8
SUSHI SOIREE
Later Event: February 9
A FLIGHT TO INDIA